Bar restaurante El Chipiron in Fuengirola

"Excellent sea food restaurant! Everything we ordered was good, and especially the tuna, swordfish and fried calamaris were really good. Casual and local place, and can be a bit noisy with all the people there. Seemed very popular. Very friendly and helpful staff. The menu is only in Spanish, but our waiter helped us and gave good recommendations. Reasonably priced. Would definitely recommend."

"The food was fresh and amazing. The staff was courteous, funny and very attentive. Will go back for sure!"

"Went here on a Sunday afternoon. The place was packed but we put our name down on the waiting list and we were sat at a table in 15 minutes. The service was very professional, the seafood was fresh and cooked to perfection. The waiter selected a nice white wine and he was very attentive considering how busy he was. A place that is well worth a second visit."

"Rustic restaurant with mostly locals. Fresh seafood excellently prepared. Great for a quick delicious meal before you move on."

"Great place to taste real Spanish dishes. The service was excellent and the food was delicious. We ordered the octopus a must in this place."

"This was by far the best cooked octopus I have ever tasted, no exageration! The prawns were also fabulous!"

"Really lovely, authentic Spanish sea food. Saw all the reviews on Google and just had to come and see it ourselves. I have never had Kingklip before, not even heard of it and now I think it's the most beautiful fish dish I have tasted. We also had Gambas pil pil and Pulpo, both excellent."

"Fab place that was humming on a weekday evening with locals tucking into v well priced fresh fish. The kind of “local’s” place you wish to stumble upon while on holiday."